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Sales & Marketing

  • Philip Morris to Acquire Interest in Russian Megapolis Group

    Philip Morris International Inc. announces its agreement to acquire a 20 percent equity interest in Megapolis Distribution BV.
  • Chobani Names Former P&G Exec to CFO

    This is the latest of several executive appointments in recent months for Chobani, including a new Chief Operating Officer and Chief Marketing and Brand Officer, on the leadership team.
  • Campbell's Releases Top 10 Food Trends for 2014

    Sophisticated sweets, savory yogurt and bolder burgers are just three of the inspirational food trends to watch for in 2014 as identified by Campbells Culinary & Baking Institute (CCBI), a global network of highly-trained chefs, bakers and culinary professionals at Campbell Soup Company.
  • Walmart.com Has its Best Sales Day Ever

    The five-day period from Thanksgiving to Cyber Monday is the highest five-day stretch in online sales for the retailer to date, and Walmart.com processed more than one billion page views during that period.
  • Black Friday Brings in $1.2B in Online Sales

    While Black Friday (and now Thanksgiving Day) is the traditional kick off to the brick-and-mortar holiday shopping season, both days continue to grow in importance online. Meanwhile, Cyber Monday reached $1.735 billion in desktop online spending, representing the heaviest online spending day in history.
  • Oh No Your Big Data Project is a Success!

    Be careful what you wish for. Weve all heard that cautionary tale at one time or another. Sometimes it was merited; sometimes not. With big data initiatives, truer words were never spoken.
  • Fifth & Pacific Boosts Omnichannel Experience

    A new multiyear agreement provides full-service fulfillment and customer service solutions for kate spade new york, Kate Spade Saturday, Jack Spade, and Lucky Brand.
  • Top 10 Food Trend Predictions for 2014

    The Supermarket Guru predicts that social shopping, healthy snacking and millennials will shape consumer trends in the New Year. Find out what other dramatic food changes will stem from ever-changing consumers and their relationships with merchants, brands and food.
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