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Sales & Marketing

  • McCormick to Expand Organic and Non-GMO Offerings

    McCormick & Company, Inc. announces plans to significantly increase the number of Organic and Non-GMO offerings in 2016. Find out what will change for the flavor company's products.
  • The Evolution of the Shopping Experience

    Brand manufacturers are striving to keep pace with consumers and better anticipate their needs. Find out how technology plays a central role in how brand marketers are using collaboration, simulation and visualization to enhance the retail experience.
  • Empowering Global Growth

    As Chief Information & Process Officer, Mark Dajani's goal is to power up Mondelez International for growth through the streamlining of processes, empowering its people with capabilities and future-proofing its technology. More specifically, Dajani gives CGT an exclusive interview on the latest WiSE initiative, and how it has helped to minimize regional differences for sustainable, global growth.
  • Data Sharing in Emerging Markets During Uncertain Economic Times

    Alex Hase of Retail Solutions Inc., answers the question: Do developing markets still offer the opportunities and source for growth that retailers and suppliers crave?
  • Kimberly-Clark Issues Challenge to Technology Startups

    Kimberly-Clark's K-Challenge invites the best start-up companies and entrepreneurs from around the globe to help identify potential "Tech for Life" solutions for the company, to help it meet the needs of digitally savvy consumers in new and innovative ways.
  • Under Armour Utilizes PLM Software to Focus on Product Innovation

    New product lifecycle management softwarewill allow Under Armour to continue to focus on product innovation.


  • Coca-Cola On Track to Meet Water Replenishment Goal

    In 2007 , The Coca-Cola Company and its global bottling partners set a goal to return to communities and nature an amount of water equal to what the company uses in its finished beverages and their production. Today they are on track to meet their 2020 water replenishment goal by the end of 2015, five years ahead of schedule. Find out how the system is balancing the equivalent of an estimated 94 percent of the water used in its finished beverages.
  • Why Are Brands Opening Restaurants

    Find out how grocery store brands are exploring the potential of full-fledged restaurants. With many opening, such as Chobani and Amy's Kitchen, is the concept working?
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