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Supply Chain

  • 2015 Retailer/Supplier Shared Data Study

    For the sixth year now, CGT and RIS News surveyed consumer goods and retail executives to compare year-over-year sentiment toward data sharing adoption and benefits. The conclusion: Retailers and suppliers still search for ways to close the data-sharing gulf and create business value.
  • McCormick to Expand Organic and Non-GMO Offerings

    McCormick & Company, Inc. announces plans to significantly increase the number of Organic and Non-GMO offerings in 2016. Find out what will change for the flavor company's products.
  • ConAgra Foods, Inc. from the Trenches of Emerging Markets

    Director of Emerging Markets for ConAgra Foods, Inc. explains how the company can build on its legacy and gain traction in new economies.
  • Custom Research: New Product Development & Introduction

    New research from CGT and Logility uncovers some challenges facing the industry in the development and introduction of new products.
  • Kimberly-Clark Issues Challenge to Technology Startups

    Kimberly-Clark's K-Challenge invites the best start-up companies and entrepreneurs from around the globe to help identify potential "Tech for Life" solutions for the company, to help it meet the needs of digitally savvy consumers in new and innovative ways.
  • Accenture Collaborates with Salesforce for Trade and Marketing

    The partnership is expected to extend the Accenture CAS software suite to the cloud in order to provide consumer goods companies with a single system for trade and marketing operations.
  • Coca-Cola On Track to Meet Water Replenishment Goal

    In 2007 , The Coca-Cola Company and its global bottling partners set a goal to return to communities and nature an amount of water equal to what the company uses in its finished beverages and their production. Today they are on track to meet their 2020 water replenishment goal by the end of 2015, five years ahead of schedule. Find out how the system is balancing the equivalent of an estimated 94 percent of the water used in its finished beverages.
  • Why Are Brands Opening Restaurants

    Find out how grocery store brands are exploring the potential of full-fledged restaurants. With many opening, such as Chobani and Amy's Kitchen, is the concept working?
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