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Product Innovation

  • Johnson & Johnson Opens Innovation Center

    The center will serve as a European hub to accelerate innovation across the healthcare landscape.
  • Target Searches for Mobile Innovation

    Target and Fast Company partner to create the Retail Accelerator challenge to celebrate and foster technological innovations that are reshaping the retail industry.
  • Amway Recognizes its Scientists

    The Amway R&D Distinguished Scientific Leadership Society was created to acknowledge individuals with a longstanding record of scientific and technical excellence during their Amway career.

  • Morton Salt Enters New Category

    Designed to soothe minor aches and sprains, Morton Natural Epsom Salt products are now appearing on store shelves nationwide.

  • Boulder Brands Debuts New Products

    Through each of its brands, Boulder Brands addresses specific dietary needs, including gluten-free (Udi's Gluten Free Foods and Glutino), plant-based (Earth Balance), heart health (Smart Balance) and weight management (Best Life).

  • Campbell Soup Company Keeps in Touch with Consumers

    Campbell Soup Company's consumer insights team traveled across the country to find out what makes consumers tick. Its findings shaped the company's decision to focus innovation efforts on new consumer groups, new consumer needs and new consumer platforms.
  • Successful New Product Launch

    Like a newborn baby, a successful launch needs close handholding: Inducing trial and driving repeat buys will need effective interaction with the consumer at every moment of truth.
  • General Mills Masters Channel-Exclusive Innovation

    In January 2011, the General Mills Convenience innovation team set out to enter a brand new category while minimizing the time and capital investment needed to do so.
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