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Product Innovation

  • Nestles Nescafe Brand Moves Websites to Tumblr

    Find out why Nescaf has become the first global brand to move all its international and local websites to the Tumblr platform.
  • 2015 Retailer/Supplier Shared Data Study

    For the sixth year now, CGT and RIS News surveyed consumer goods and retail executives to compare year-over-year sentiment toward data sharing adoption and benefits. The conclusion: Retailers and suppliers still search for ways to close the data-sharing gulf and create business value.
  • Custom Research: New Product Development & Introduction

    New research from CGT and Logility uncovers some challenges facing the industry in the development and introduction of new products.
  • Mondelez International Collaborates With Eight Startups

    The Shopper Futures Program pairs Mondelez International's brands with retailers and startups to create innovative solutions for consumers. Find out which eight startups were chosen to participate in the program this year.
  • 2015 Consultant & IT Services

    CGT presents a comprehensive listing of consultancies that help to solve business and technology challenges for consumer goods companies.
  • Kimberly-Clark Issues Challenge to Technology Startups

    Kimberly-Clark's K-Challenge invites the best start-up companies and entrepreneurs from around the globe to help identify potential "Tech for Life" solutions for the company, to help it meet the needs of digitally savvy consumers in new and innovative ways.
  • Under Armour Utilizes PLM Software to Focus on Product Innovation

    New product lifecycle management softwarewill allow Under Armour to continue to focus on product innovation.


  • Coca-Cola On Track to Meet Water Replenishment Goal

    In 2007 , The Coca-Cola Company and its global bottling partners set a goal to return to communities and nature an amount of water equal to what the company uses in its finished beverages and their production. Today they are on track to meet their 2020 water replenishment goal by the end of 2015, five years ahead of schedule. Find out how the system is balancing the equivalent of an estimated 94 percent of the water used in its finished beverages.
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