More than just nice-to-have, these have become two of the most important factors driving brand reputation and risk reduction for food retailers worldwide.
As the spread of COVID-19 continues its march of disruption across the globe, its ramifications on food production came sharply into focus with one succinct statement: “The food supply chain is breaking.”
Amazon is piloting a program that validates prospective sellers’ identification via video conferencing in order to cut down on sales from fraudulent suppliers.
