ConAgra Foods Recognizes Sustainable Business PracticesIn total, the projects have reduced carbon emissions by over 25,000 metric tons, eliminated 4,000 tons of landfill waste, seven million tons of packaging material and conserved 348 million gallons of water during fiscal years 2008 and 2009. Green Earth Technologies Signs Distribution Deal Green Earth Technologies' G-OIL is made with American-grown renewable animal fats. Nestle Launches Initiatives in Nutrition, Water and Rural Development The initiatives include an expanded education program focused on nutrition, health and wellness for school-age children around the world. New Belgium Brewing Distributes New Can of Beer The 100 percent recyclable cans feature Sunshine Wheat's original watercolor artwork. L'Oreal Promotes Eco-Responsible Business Model L'Oreal establishes a long-term environmental plan for 2005 to 2015. New Belgium Aligns Operations for Opportunity A Web-based business intelligence solution now gives employees access to customer data to devise better sales strategies and chase opportunities. Seventh Generation Unveils Three Innovations The nation's brand of non-toxic and environmentally safe household products expands its robust line of natural laundry and dish care options. Hitting the Mark CGT Editor Ali Ackerman gives you a sneak peek into the trends and topics discussed in this month's issue. Kimberly-Clark Announces Nationwide Launch of Scott Naturals The launch includes bath tissue, towels, napkins and flushable wipes products made to deliver environmental benefits. Save Energy, Save the Economy: Michael Forhez, Infosys Consulting While cost reduction is perhaps the primary motivator for reducing energy consumption in current economic conditions, manufacturers need to consider new ideas for solving the world's growing hunger for energy in both the near and long term. First Previous 109 110 111 112 113 Next Last