Sustainability

Dole Fresh Vegetables, a division of Dole FoodCompany, forms a new long-term contract with a pallet and containerpooling company.

Cereal Partners Worldwide, a joint venture between Nestle S.A. and General Mills Inc., announce the creation of a new Innovation Center in Orbe, Switzerland.

The site includes interactive tools, like blogs and Q&A areas, global brand information and coupons and special offers.

The Lipton Tea Suffolk plant sends no waste to landfills by processing all of its waste through its aggressive recycling and composting programs.

The global food giant reduced its water usage by more than 21 percent in four years.

Campbell Soup Company introduces its Tomato soup at 480 mg per serving, the healthy sodium level designated by the U.S. government by using sea salt.

Green Mountain Coffee Roasters Inc. flips the switch on its new solar array, using solar energy collected from the roof of its Waterbury, Vt. distribution center to power the facility.

The announcement in New York coincides with Think London and UKTI's North American business roadshow entitled the 'Route to 2012'.