Skip to main content

Technology

  • P&G Acts as a "Green" Change Agent for Consumers

    The consumer goods giant gives an exclusive update on its Future Friendly initiative, which is making a big impact on consumer behavior.
  • Facts on Packs

    The maker of 100 percent recycled paper towels, bath tissue, facial tissue and napkins launches the Right to Know initiative.
  • From Start to Finish: Michael Forhez, TCS

    Forhez reveals how best practices in logistics, product lifecycle management and IT can contribute to a more environmentally-friendly business model.
  • Getting Green

    CGT Editor Alliston Ackerman gives you a sneak peek into the trends and topics discussed in this month's issue.
  • Dean Foods Drives Cool Savings

    Sustainable refrigeration technology is expected to reduce emissions and drives cost savings.
  • Kraft Thinks Green

    Being green isn't new to Kraft Foods, but senior leadership raised the bar significantly in the last three years, making sustainability a company-wide effort and setting aggressive goals. Here, Kraft Foods' VP of Sustainability Steve Yucknut shares big sustainability wins in four key areas, all of which have been made possible in part by a "greener" corporate culture.
  • itelligence AG Acquires British SAP Consulting Company

    The acquisition creates the largest SAP consulting company for Small and Medium Sized Businesses in the UK.
  • Consumer Goods Sustainability Index

    A closer look at the Top 12 consumer goods companies on the Dow Jones Sustainability North America Index.
X
This ad will auto-close in 10 seconds