Optimizing ProcessGus Barber started Barber Foods with one employee, a butcher knife and an old truck. He had a 1,000 square foot facility and delivered beef to restaurants and markets in Portland, Me. Proof of ProgressEPCglobal US President Mike Meranda talks about RFID post UHF Gen 2 standard approval Unlocking Value How to increase the value gleaned from a TPM deployment A Diversion POV Reducing the effects of the grey market within the consumer products industry Details Are in the Data How to shorten the path to ROI with business intelligence Return on Trade Investment Barber Foods solves business issues first before optimizing trade promotions Food for Thought Re-thinking supply and demand simplifies pricing Crossing the Chasm Understanding price strategy is a key step to achieving optimization The Hunt for ROI How to realize return from your trade promotion strategy Tapping Consumer Insight A data analytics solution helps Yakult understand its consumers and plan promotions better. First Previous 43 44 45 46 47 Next Last