Sustainability

CGT connected with Amit Mohta, vice president of supply chain at Unilever International, for a closer look at UI’s processes and tech implementations. Learn more.

Food brand Hellmann’s, owned by Unilever, is tackling food waste with a new AI-powered tool. Get the details.

The company has introduced lighter-weight bottles for its sparkling beverages, part of its goal of creating a circular economy through packaging.

The new $450 million, 1.3-million-square-foot facility, will host the first-of-its-kind Manufacturing Experience Center, which will educate the next-generation workforce. Learn more.

The Kimberly-Clark Corporation is restructuring its operations, reorganizing into three main business areas and shoring up its supply chain to support efforts and cut costs.

Cleaning products company Tru Earth is investing in its supply chain efficiency, investing in forecasting and replenishment capabilities to elevate operations.

The latest updates include new leadership moves, which take effect April 1, and ongoing sustainability progress in stores. Learn more.

With AI becoming more mainstream, the food industry is embracing innovative AI technology to stay ahead of the innovation curve. Let’s explore how AI can accelerate innovation in the food science space.