Anheuser-Busch Breweries Focus on Sustainability Employee efforts have reduced weight to landfill contributions by nearly 22 percent. Experts Talk Trends in a Global RecessionExperts from IGD, IBM and AMR discuss the current economic state around the world, shopper behavior trends for the future and which technologies can help improve business for CG companies during the economic slowdown. SAP Releases First Sustainability Report SAP opens dialogue to define key sustainability issues and discuss how the software industry can address them. PepsiCo Plans to Invest $1 Billion in China The combined investments are expected to create thousands of new jobs in China, where PepsiCo and its bottling partners already directly employ more than 22,000 people. Sara Lee Coffee Blends Become More Sustainable Sara Lee will source 26,500 tons of sustainable coffee in 2009. Nestle Opens New R&D Center in Beijing Food safety and quality will be a major focus of this new R&D Center. Dannon, Philips, P&G Share Business and IT Strategies Executives from leading consumer goods firms gather to discuss and share best practices for optimizing brand performance. Nike Redefines Performance and Sustainability For the first time, Nike Considered Design will be featured in all of Nike's six key categories. Pepperidge Farm Powers Bakery with Fuel Cell Parent company Campbell Soup incorporates the initiative as part of its commitment to sustainability. Catching up with Mansour Zadeh, CIO, Smithfield Foods CGT Executive Editor Kara Romanow gets Mansour Zadeh's secrets for running a successful global IT operation. First Previous 116 117 118 119 120 Next Last
