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Finance & Capital Management

  • Dean Foods Names New COO

    Dean Foods Company has named a former Clorox, Campbell executive as its new EVP and Chief Operating Office. Find out who has taken over this role.
  • Making a Case for Global Expansion

    If you are serious about entering a new market, put down those research reports and spend two weeks in that region. Immerse yourself in that market. This was the consensus among the consumer goods executives who recently convened to combine their expertise, with the goal to master the imperative of attaining growth in emerging economies.
  • Comings & Goings: October 2015

    Kellogg Co., Battle Creek, Michigan. The company recently announced the election of longtime Procter & Gamble executive Carolyn M. Tastad to its board of directors, effective Dec. 1.

  • Supply Chain Insights Announces Winners of 2015 Supply Chains to Admire

    Supply Chain Insights LLC announcesd the winners of the Supply Chains to Admire analysis for 2015. In its second year, this research identifies companies that outperformed their industry peer group in four key metricsyear-over-year growth, inventory turns, operating margin, and Return on Invested Capital (ROIC)while driving improvement.
  • SABMiller Appoints Former Mondelez Employee to Group Director, Integrated Supply

    SABMiller has appointed a former Mondelez Europe executive to the newly created role of Group Director, Integrated Supply. Find out more about the new position and who will fill it this December.
  • Flowers Foods To Acquire Alpine Valley Bread Company

    Flowers Foods, Inc. will acquire Alpine Valley Bread Company for $120 million in cash and stock. Find out more about the deal to purchase the organic bread producer.
  • ConAgra Foods, Inc. from the Trenches of Emerging Markets

    Director of Emerging Markets for ConAgra Foods, Inc. explains how the company can build on its legacy and gain traction in new economies.
  • On a Journey

    CGT Editor Alarice Rajagopal gives you a sneak peek into the trends and topics discussed in this month's issue.
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